http://hellenicgrocery.co.uk/product/babatzim-tsipouro-without-anise-200ml-2/ 2170 "Babatzim" Tsipouro without Anise 200ml http://hellenicgrocery.co.uk/wp-content/uploads/2015/05/p-2170-babatzim-tsipouro.jpg 9.59 9.59 GBP InStock /Drinks/Traditional Spirits Babatzim Tsipouro without anise is an authentic Greek product irrevocably linked to the Greek concepts of life, hospitality, and fun. It is the distillate of the skins of grapes. The crafting of Tsipouro begins with the selection of grapes and the careful fermentation of their grape skins (left after the grapes have been pressed and the resulting must has been sent for vinification) and ends with the grape skins being subjected to slow distillation. In certain areas of Greece such as Macedonia, apart from the grape skins, distillers add to their stills aromatic seeds or herbs such as anise or fennel, in quantities and proportions that are each distiller’s closely guarded secret. The addition of these natural aromatic ingredients results in the final Tsipouro turning milky when water is added to it, something that does not occur when Tsipouro distillation takes place without them. The family of Anestis Babatzimopoulos has been crafting Tsipouro since 1875 when the family was still in Constantinople. For 135 years, the secret recipes and the art of distillation through the use of aromatic herbs and plants have been handed down from generation to generation. Today, Anestis Babatzimopoulos, the creator of the famous BABATZIM anise-flavored or unflavored Tsipouro embodies the family tradition and legend whose origins can be traced back to the premium distillates that his grandfathers produced generation after generation. 40% ABV.
“Babatzim” Tsipouro without Anise 200ml
Tsipouro without Anise 20cl
Only 6 left in stock