Traditional Croissant approx. 150g

SKU: PREMB1210-2

£1.80

Traditional Croissant approx. 150g

PREMIUM BAKERY FOODS

PREPARATION
TEMPERATURE (°C): 175
TIME (min): 15

 

Dough Ingredients: Wheat flour, vegetable margarine (Palm oil, palm oil, sunflower oil, rapeseed oil in various proportions, water, emulsifiers: [fatty acid mono- and di-glycerides only, sunflower lecithin], salt, acidulant: citric acid), water, sugar, yeast, milk powder, salt, egg powder, vanillin.

Emulsifiers: E472e, antioxidant: ascorbic acid, enzymes A amylase.

 

Filling Ingredients: Chocolate immitation (sugar, hydrogenated vegetable fat, 10-12% cocoa powder, fat, emulsifiers: sorbitol tristearate, soybean lecithin.

 

It may contain traces of sesame seeds, peanuts, nuts, milk and its products.

 

Baking instructions: Thaw, proove for 55 min at 40oC, bake for 15 minutes at 175oC in a preheated air oven.

 

DEER FREEZE PRODUCT. STORE IN FREEZER (-18oC) UNTIL EXPIRATION DATE

DO NOT RE-FREEZE AFTER DEFROSTING!

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