Meatballs 1kg
Soutzoukakia from Kavala 70gr (pack of 1kg)
Special Delivery
Delivery with our fridge/freezer vans
Coming Soon
Free Shipping
For orders over £60
Easy Returns
In case you like to return a item we send you free label .
Support
Our support is based in UK and speak Greek also
Product details
Soutzoukakia from Kavala 70gr (pack of 1kg)
Ingredients(Allergens in bold):
Meat preparation from minced meat. Composition: Beef Meat 42%, Pork Meat 35%, Mutton 8% (Meat Origin: Eur. Union), Breadcrumbs (wheat flour with gluten, salt, calcium carbonate), onion, soya vegetable protein, spices (pepper, paprika, cumin), sweet red pepper flakes, yeast extract, acidity regulator: sodium citrate, stabilizer: hydroxypropyl distarch phosphate
Microbiological Parameters:
Compliance with the limits of the updated legislation *
Chemical Parameters:
Compliance with the limits of the updated legislation *
Packaging:
1st package: plastic film (plain)
2nd pack: tape and carton
Intended use-Handling instructions:
The product is addressed to all consumer groups (with the exception of the allergic groups described in the following allergen section) Keep at -18 °C for frozen product. The product is uncooked and must be sufficiently cooked before consumption.
Allergens:
Contains gluten, soya.
Comments:
Absence of foreign bodies >2mm.
Packaging materials are suitable for use in food *.
Use by date:
Frozen product: 12 months
Nutritional Declaration
Parameter Per 100g of Product
- Energy: 223 Kcal/ 932KJ
- Fat: 14.7 g
- Of any saturated: 6.1 g
- Carbohydrates: 9.3 g
- Sugar: 1.6 g
- Proteins: 13.3 g
- Salt: 1.9 g
* legal frame
Regulation 2011-1169 (labelling, allergens)
Regulation 2008-1333 (food additives)
Regulation 2004-2073 (microbiological criteria)
Regulation 2005-396 (pesticides)
Regulation 2006-1881 (chemical contaminants)
Regulation 2010-37 (veterinary drugs)
Regulation 2011-10 (food contact packaging materials)
Regulation 2003-1829,
Regulation 2011-1169 2003-1830 (GMO)
