SPITIKI ZYMI mini sesame pies with tomato & olive
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Product details
SPITIKI ZYMI mini sesame pies with tomato & olive
Crispy, golden puff pastry filled with a rich tomato and Kalamata olive blend, topped generously with sesame seeds. Made with selected Greek tomatoes and olive paste, wrapped in flaky pastry that highlights the depth of the filling.
A flavorful snack ideal for fasting periods and everyday enjoyment. Perfect for sharing, entertaining, or as a quick savory bite throughout the day.
Each pack contains approximately 14–16 pieces.
Product Highlights
• Crispy puff pastry with sesame topping
• Tomato filling (23%) & Kalamata olive filling (12%)
• No added preservatives
• Deep frozen product
• Suitable for oven baking only
Ingredients
Dough (56%):
Wheat flour (EU), vegetable margarine (non-hydrogenated vegetable oils: sunflower, cottonseed, corn; non-hydrogenated vegetable fats: palm, palm kernel; water; emulsifier: mono- and diglycerides of fatty acids; salt; acidity regulator: citric acid; color: beta-carotene; flavoring), water, salt, sugar.
Dough Topping (9%):
Sesame seeds.
Tomato Filling (23%):
Tomato (82.5%), dehydrated potato powder (potato, emulsifier: mono- and diglycerides of fatty acids; stabilizer: potassium pyrophosphate; antioxidants: citric acid, ascorbyl palmitate; spices), modified starch, sugar, tomato paste, salt, oregano, black pepper.
Olive Filling (12%):
Kalamata olive paste.
Allergen Information
Contains gluten (wheat) and sesame.
May contain traces of egg, milk, tree nuts, peanuts, mustard, and soy products.
Nutritional Information (per 34g piece)
Energy: 398 kJ / 94 kcal
Fat: 6.0 g
– of which saturated: 3.1 g
Carbohydrates: 7.8 g
– of which sugars: 1.2 g
Salt: 0.41 g
Trans fat: less than 0.5 g per serving
Cooking Instructions
Preheat oven to 185°C (fan oven).
Place the frozen pastries on baking paper, leaving space between them.
Bake for 30 minutes without thawing.
Do not cook in a microwave oven.
Adjust baking time depending on oven performance.
Storage Instructions
Deep frozen product.
Store:
At -18°C until expiry date
At -12°C for up to 1 month
At +4°C for up to 24 hours
Do not refreeze after thawing.
Shelf Life
See packaging for expiry date.
