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Vegetable Orzo 500gr
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Product details
Vegetable Orzo 500gr
Ingredients:
Semolina from durum wheat, dehydrated vegetables (spinach 2%, beetroot 2%, red pepper.)
May contain milk, egg and celery.
Net weight: 500gr.
Preserve at room temperature, in a cool, dark and dry place.
Nutrition Facts 100gr
- Energy: 366/1532 kcal-kj
- Fat: 3.4%
- Saturated: 0.91%
- Carbohydrates: 70.4%
- Sugar: 3.7%
- Fiber: 1%
- Proteins: 13.5%
- Salt: 0.1g
Technical Characteristics of product
Product Name: Vegetable Orzo.
Product characteristics: Semolina from durum wheat, dehydrated vegetables (spinach 2%, beetroot 2%, red pepper.).
No insects.
No other substances.
Product moisture: Moisture: max 12%.
Microbiological characteristics: ΟΜΧ: max 100000 cfu/g
Zyme- Fungus: max 10000 cfu/g
T. Coliforms : max 1000 cfu/g
Cl. perfrigens: max 100 cfu/g
Βacillus Cereus: max 100 cfu/g
St. Aureus : max 100 cfu/g
Salmonella: Not at all in 25g
Chemical characteristics: Aflatoxin Β1: max 2μg/kg
Aflatoxin Β1+Β2+G1+G2: max 4μg/kg
Ochratoxin Α: max 3μg/kg
DON: max 750μg/kg
Zearalenone: max 75μg/kg
Pb: max 0,2mg/kg
Cd: max 0,2mg/kg
Remains of plant protection products according to regulation EK/396/2005 (http://ec.europa.eu/sanco_pesticides/public/index.cfm)
Allergens: Gluten of wheat
Description of product use: To be consumed after cooking.
Packaging: Nylon little bags of 0.5 kg.
Labelling: Brand name, product type, net weight, minimum shelf life, phrase «Preserve at room temperature, in a cool dark and dry place».
Shelf life: 24 months.
Storage conditions: Cool and dark place.
Consumers category: All consumers except for those who suffer from gluten allergy.
Transport means: Transportation in closed trucks, ambient conditions.
