Feta Cheese PDO 200g

Feta Cheese PDO 200g

Feta is the most recognized Greek cheese product internationally.
The Tzafetas company produces Feta with the characteristic PDO mark and is intended to meet the needs of both the Greek and foreign markets. Feta PDO is produced from goat and sheep milk collected from local farmers.

Composition(Allergens in bold):

Traditional Greek product of Protected Designation of Origin (P.D.O.), the most internationally recognised Greek product. It is produced from 100% Greek pasteurised sheep’s and goat’s milk and matured for at least a two-month period. It features a white colour, medium hardness and a characteristic mild taste.

TZAFETTAS SA, after two generations, continues to succeed in the field of dairy products. Nowadays, it is considered to be a major company in this field.

Based in Tyrnavos, a region in Thessaly with a long tradition in animal husbandry, we operate in a privately-owned plant totalling 3.500m2. Our technological equipment is “state-of-the-art” and our personnel highly-trained.

Respecting the tradition and our founder’s principles, we produce authentic Greek cheeses of premium quality and high nutritional value. We use strictly selected raw materials, 100% Greek sheep’s and goat’s milk and recyclable packaging. In addition, we continuously invest in new technologies and human resources, in order to provide our customers with quality and safe products.

By strictly applying Quality Management Systems in accordance with the international standards ISO9001:2008, ISO 22000:2005 and IFS, we ensure the highest quality of our products.

Today, we, the third generation of producers, reliably and with consistency, continue to produce, and meet the needs of our customers, regarding quality and price. True to our family recipes, we produce the TZAFETTAS dairy products with devotion and guarantee their authentic taste.

Physicochemical & Nutritional Characteristics

Packaging

Airtight Packaging: 200g

Energy per 100g: 279kcal/1165kJ