Goat Cheese 1Kg
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Product details
Goat Cheese 1Kg
Composition(Allergens in bold):
Traditional white cheese, matured for a two-month period, rich in nutrients, with a distinctive and slightly piquant taste. It is produced from 100% Greek pasteurised goat’s milk.
TZAFETTAS SA, after two generations, continues to succeed in the field of dairy products. Nowadays, it is considered to be a major company in this field.
Based in Tyrnavos, a region in Thessaly with a long tradition in animal husbandry, we operate in a privately-owned plant totalling 3.500m2. Our technological equipment is “state-of-the-art” and our personnel highly-trained.
Respecting the tradition and our founder’s principles, we produce authentic Greek cheeses of premium quality and high nutritional value. We use strictly selected raw materials, 100% Greek sheep’s and goat’s milk and recyclable packaging. In addition, we continuously invest in new technologies and human resources, in order to provide our customers with quality and safe products.
By strictly applying Quality Management Systems in accordance with the international standards ISO9001:2008, ISO 22000:2005 and IFS, we ensure the highest quality of our products.
Today, we, the third generation of producers, reliably and with consistency, continue to produce, and meet the needs of our customers, regarding quality and price. True to our family recipes, we produce the TZAFETTAS dairy products with devotion and guarantee their authentic taste.
Packaging
Plastic Container: 1kg
Physicochemical & Nutritional Characteristics
Fat In Dry Matter: min 43%
Moisture: max 56%
Energy per 100g: 310kcal/1285kJ
