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“Aegeo” Caper 105g
Excellent ingredient of Greek and Meditteranean cuisine. It is used widely in order to give taste to delicate dishes and sauces. Additionally caper is used as a spicy supplement in summer salads with tomatoes or in salads with cabbage.
Caper also maintains therapeutic attributes. The cortical of the root is used in treatment of various diseases such as arthritis, rheumatism, and deceases of the skin
Ingredients: Caper, water, vinegar, salt