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Cretan graviera cheese with oregano 240g
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Composition(Allergens in bold): Pasteurized sheep and goat milk with a minimum ratio of 80% in sheep and a maximum of 20% in goat, lactic culture, rennet, salt, oregano. Chemical properties: Minimum fat content on dry matter: 40%Maximum moisture: 38% Nutritional declaration per 100 g: Energy / Calories: 1721 kJ / 415 kcal Fat:...
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Product details
Composition(Allergens in bold):
Pasteurized sheep and goat milk with a minimum ratio of 80% in sheep and a maximum of 20% in goat, lactic culture, rennet, salt, oregano.
Chemical properties:
Minimum fat content on dry matter: 40%
Maximum moisture: 38%
Nutritional declaration per 100 g:
|
Energy / Calories: |
1721 kJ / 415 kcal |
|
Fat: of which saturated: |
34.3 g 22.13 g |
|
Carbohydrates of which sugars: |
0.9g 0.4g |
|
Proteins: |
25.8 g |
|
Salt: |
1.4g _ |
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