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Handmade pligouri(groats) 500gr

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Handmade pligouri(groats) !!!



Boiled, husked, ground, durum wheat.


May contain milk, egg and celery.


Net weight: 500gr.


Preserve at room temperature, in a cool, dark and dry place.



  • Energy: 354/1481 kcal-kj
  • Fat: 2.4%
  • Saturated: 0.3%
  • Carbohydrates: 69.2%
  • Sugar: 2.2%
  • Fiber: 2.2%
  • Proteins: 13.9%
  • Salt: 0.0g



Product Name:  Pligouri(groats) 

Product characteristics: Husked, grounded and boiled durum wheat.


No insects.


No other substances.


Product moisture: Moisture: max 12%.

Microbiological characteristics:


ΟΜΧ: max 100000 cfu/g

Zyme- Fungus: max 10000 cfu/g

T. Coliforms : max 1000 cfu/g

Cl. perfrigens: max 100 cfu/g

Βacillus Cereus: max 100 cfu/g

Chemical characteristics:

Aflatoxin Β1: max 2μg/kg

Aflatoxin Β1+Β2+G1+G2: max 4μg/kg

Ochratoxin Α: max 3μg/kg

DON: max 750μg/kg

Zearalenone: max 75μg/kg

Pb: max 0,2mg/kg

Cd: max 0,2mg/kg


Remains of plant protection products according to regulation EK/396/2005 (

Allergens: Gluten of wheat

Description of product use: To be consumed after cooking.

Packaging: Plastic bags of 25 kg.

Nylon little bags of 0.5 kg.

Labelling: Brand name, product type, net weight, minimum shelf life, phrase «Preserve at room temperature, in a cool dark and dry place».

Shelf life: 24 months.

Storage conditions: Cool and dark place.

Consumer’s category: All consumers except for those who suffer from gluten allergy.

Transport means: Transportation in closed trucks, ambient conditions.